If you have decided you want to be vegan, where do you start?
Or if you are an experienced cook how do you make plant-based meals that are delicious and full of variety?
And if you are already vegan but looking for inspiration are there simple principles to help you come up with your own dishes?
Ask no more – The Happy Pear: Vegan Cooking for Everyone has the answers. After twenty years of plant-based cooking, bestselling chefs Dave and Steve Flynn have developed an encyclopaedic knowledge of how it works and how to make vegan food simple, creative and totally irresistible.
Dave and Steve’s new book distils all their knowledge into ten chapters that are full of master recipes, step-by-step guides, fun variations and top tips, and an approach to plant-based eating that will inspire you to become the best cook of vegan food you can possibly be.
‘The poster boys for a healthy way of life!’ Sunday Times ‘A healthy eating phenomenon’ Mail on Sunday ‘These twins are on a roll’ Time Out ‘[They] couldn’t look healthier or happier … poster boys for vegetarianism’ The Times ‘Enjoy these indulgent-but-healthy dishes indoors or out – you won’t even notice it’s raining’ Vegan Living ‘Substantial … just right for someone interested in exploring the world of “plant-power”‘ The Vegetarian ‘Inspired’ Choice Magazine
“This cookbook is incredible - My friends bought me this as a Christmas gift and I've been cooking recipes non-stop since then and I'm yet to be disappointed with any! 10/10 - Everybody should own a copy of this (Not just for vegans!)” Reader Review
“At quite a stale time where a lot of vegan recipes are all recycled between “Instagram chefs”, this book is a burst of fresh energy in the arena of food preparation and development. Completely original and unique in its format, Dave & Stephen deliver an entirely new way to approach recipes and cooking. Rather than “ telling” us what to do by way of just a recipe, they provide us with the thinking processes behind how to create amazing and original meals at home. Original, brave, courageous, bold and exciting. Well done, Stephen and Dave. This is my new favourite cook book. Such a breath of fresh air. This book is in an entirely different league to the rest of them!” Reader Review
“I own dozens of vegan cookbooks, and this is by far the best, most comprehensive, and transformative cookbook.The grid frameworks are genius as it teaches you the art of cooking. This book transforms you from a passive robotic recipe follower to a proactive chef in the kitchen that is not bound to exact recipes but is able to draw up magic from whatever ingredients are available due to a deeper understanding of the foundational aspects behind cooking.” Reader Review